Designing Flavors at Ice Cream University | WYPR

Designing Flavors at Ice Cream University

Aug 11, 2017

Credit UnknownNet Photography / Flickr via Creative Commons

What do you get when you mix science, business, and a passion for ice cream? Ice Cream University! TIC Gums, which manufactures ingredients for the food and beverage industry, offers this program to Harford County high school students each spring. Tim Andon, TIC Business Development Manager, and Whitney LaRoche, who participated in Ice Cream University and is now studying food science, tell us about developing flavors that appeal to customers’ taste buds.