Foreman and Wolf on Food and Wine

Sundays at Noon

Cindy Wolf, Co-Owner FOREMAN WOLF Executive Chef, Charleston
Cindy Wolf, Co-Owner FOREMAN WOLF Executive Chef, Charleston

Cindy Wolf is the executive chef at Charleston and was a 2006, 2008, and 2014 James Beard Award finalist for Best Chef, Mid-Atlantic.  Read full bio.

Tony Foreman, C.E.O. and President/Wine Director FOREMAN WOLF
Tony Foreman, C.E.O. and President/Wine Director FOREMAN WOLF

Tony Foreman is the founder and co-owner of Baltimore’s premier restaurant company, Foreman Wolf, comprised of five restaurants and two retail wine stores. Read full bio.

Archive Prior to January 2014

Wine World is a sponsor of Foreman and Wolf on Food and Wine
Wine World is a sponsor of Foreman and Wolf on Food and Wine

Maryland Department of Agriculture is a sponsor of Foreman and Wolf on Food and Wine
Maryland Department of Agriculture is a sponsor of Foreman and Wolf on Food and Wine
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EN Olivier is a sponsor of Foreman and Wolf on Food and Wine

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Foreman and Wolf on Food and Wine
1:23 pm
Mon September 8, 2014

Lavinia Cassano from Cantine Menhir Salento.

This is a winery situated in the heart of the historical center of Minervino de Lecce in Puglia, Southeast Italy, otherwise known as the "heel of the boot."

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Foreman and Wolf on Food and Wine
2:53 pm
Tue August 26, 2014

Cooking Primer

Foreman and Wolf on Food and Wine
2:01 pm
Mon August 18, 2014

Building and Stocking a Wine Cellar

Credit Flickr/Creative Commons
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Foreman and Wolf on Food and Wine
2:27 pm
Mon August 11, 2014

Chef Showdown

Foreman and Wolf on Food and Wine
11:38 am
Mon July 28, 2014

Fear of Food

Foreman and Wolf on Food and Wine
4:48 pm
Mon July 21, 2014

Picnics and Cold Suppers

Credit Creative Commons

    

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Foreman and Wolf on Food and Wine
5:36 pm
Mon July 14, 2014

Tomatoes

Credit Flickr/Chiot's Run

    

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Foreman And Wolf On Food And Wine
11:12 pm
Mon July 7, 2014

Provence

Foreman and Wolf on Food and Wine
3:03 pm
Mon June 30, 2014

Market Products

 

  

  An education on Market Products.

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Foreman And Wolf On Food And Wine
4:42 pm
Sun June 22, 2014

Pastry for Sunday

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