May 31, 2016 - Radio Kitchen - Cooking With Local Beer
As everybody knows Radio Kitchen is all about local ingredients, which is why it's about time we paid attention to one local product that is getting a lot of love. And that would be our fine local beers.
From Heavy Seas to Brewers Art to Stillwater to Union brewing Co. there are a lot of very good beer makers practicing their craft in and around town.
And as Chef Jerry Pelllegrino of Schola Cooking School points out, there are so many varieties of beer out there that a cook can have a field day working with them.
Here are a handful of ideas that have been brewing in Jerry's head.