Tony Foreman

Michael Verhoef

It's time to go back to school with Foreman and Wolf. Tony and Chef Cindy take you through the ABC's of food and wine with suggestions and favorites for each letter of the alphabet. 

Ice Cream

Aug 10, 2015

Tony and Chef Cindy help you get through the dog days of summer with a conversation about ice cream. They share their favorite flavors and some childhood memories of the delicious dessert. They also chat with Jeni Britton Bauer of Jeni's Splendid Ice Creams out of Columbus, Ohio, and David Alima of The Charmery right here in Baltimore - two ice cream makers with very creative takes on the frozen treat.


Jul 27, 2015
Moyan Brenn/Flickr

Tony and Chef prepare you for a trip to Italy.


Jul 5, 2015
Rosana Prada/Flickr

We are in corn season.  Tony and Chef discuss corn and it's versatility.

eliza mougel/Flickr

Chef and Tony discuss the food and wine of Provence.