Baltimore Business Journal

The soup's on again at Java Joe's, a downtown eatery that closed in March along with the rest of the world. At the time, owner Michael Ditter thought the…

A new bar and restaurant opening in the former Metropolitan Coffeehouse & Wine Bar building will be run by a family with roots in the local drinking and…

Grand Central, the nightclub that was a beacon of Baltimore's "gayborhood" for 30 years, has closed for good on Charles Street. Grand Central had been…

Sweet and savory crepes will be the latest addition to the vendor mix at Cross Street Market. Crepe Crazy, a Texas-based franchise, will open a new…

Dangerously Delicious Pies will venture beyond its namesake dish. Changes are afoot for the popular Baltimore piemaker's Hampden location. The shop at 810…

Baltimore/Washington International Thurgood Marshall Airport recorded more passengers in June than Northern Virginia's two major airports combined,…

Cloudy Donuts, formerly known as Donut Alliance, has a new name and new owners — but that isn't stopping it from trying to expand the vegan doughnut…

A new pop-up at the Red Star in Fells Point could become a permanent fixture. Two local chefs have taken over the bar's kitchen with a concept that merges…

Growler USA, the craft beer bar chain with more than 100 beverages on tap, has closed for good at the Rotunda development in Hampden. The mixed-use…

Lexington Market will start accepting vendor applications next month as the market's redevelopment continues amid the novel coronavirus outbreak. A first…