-
We have never spent time on Radio Kitchen talking about TV cooking shows, but one has emerged that deserves our attention. As the pandemic slogs on, many…
-
A lot of the meals that we cook at home end up needing some sort of starch. Potatoes are the default choice, but there are also whole grains like bulgur,…
-
Winter mornings are certainly a time for a hot cup of coffee or tea, and something nice and hot to put in our tummies. Pancakes and waffles drenched with…
-
In this season of New Year's resolutions, it might be wise to follow your mother's advice and "remember to eat your greens.” Now of course, finding fresh…
-
Well, good Marylanders, this miserable year is slipping behind us, and a newer, more hopeful one is on the horizon. With just a couple days left before…
-
Without a doubt the season of entertaining has arrived, albeit in a much modified form. Since we will be gathering in very small groups this year, it…
-
I've been reading some Charles Dickens lately, specifically "David Copperfield." With the holiday season upon us, I can't help but ponder that mainstay of…
-
The opening whistle for the holiday shopping season sounded a few days ago, and I know a lot of us are feverishly flailing around for gift ideas. If your…
-
The next few weeks are going to be filled with celebratory dinners, scaled back, of course, because of COVID. Even if it's just the two of you, or maybe…
-
Every couple years or so I have been making it a habit to pick up a few different varieties of apples and do a scientific test to see which make the best…